After a lot of time and thought, it’s time to say goodbye to this blog. I started the blog in 2010 and I’m grateful that you’ve all been a part of it with me. I never would have imagined what this blog would lead to, and the countless friendships I’ve made because of it. I’m grateful to each and every one of you for being a part of this with me and I hope that the site has inspired you in your own kitchen.
I’m turning my attention towards a really exciting new project…a magazine called The Coastal Table, an indie-style quarterly inspired by my recent cookbook (If you’re so inclined, you can pop over to the site and read more.) While this site won’t be updated anymore, there are still hundreds of recipes here so please keep it bookmarked to enjoy what’s already here.
Here are a few links to our most popular posts + recipes:
7 budget-friendly pasta recipes
pasta with creamy avocado sauce
chicken + white bean chili
truffled potato skins
hearty beef stew
hearty breakfast bread
roasted cauliflower cakes
quick + easy recipes
raw vegetable salad
To find more recipes, go to the blog.
Be sure to check out the online issues of the Gourmet Recipe for One magazine…
and our ebook: 5-ingredient recipes.
Thank you for supporting this blog, and for all the readership and comments along the way.